The ServSafe® training and assessment program is a complete solution that delivers consistent food safety training to employees.
This class is offered on Saturday, April 6, from 8:00 a.m. to 5:00 p.m. at the BRTC Continuing Education Building, College Drive, Pocahontas. The cost of the class is $159.00 (including textbook and exam). Books will be available one week prior to class.
Registration will be taken through the deadline, Thursday, March 21, or until class is full.
For additional information: Call (870) 248-4180FOR MORE INFORMATION REGISTRATION FORM